We care about your wine
Do you still question the quality of a bottle of wine based on the method of closure? Perhaps it is time to acknowledge that many of Austrlaias’ and the world’s finest wines are now produced with Stelvin and screw caps. There are a number of reasons for the change in practice from cork to mechanical …
The Best Cannoli at Laneway 73 Anglesea and some beautiful Wine Racking from Cellar Smart. Thanks @tonys_coffeecarts , Tony, Sal, Bob and all the friendly staff.
You can now Design your own wine cellar wall with Cellar Smart. Using your Computer, Not currently available for mobile phone. CELLAR ROOM DESIGNER https://cellarsmart.com.au/cellar-room-designer/ Simply input the height and length of your cellar wall. Then select the components that you would like to use in the design of your own wine cellar. Build your …
Our latest custom wine cellar build in an apartment in East Melbourne. Your wine cellar can be built almost anywhere that you have a space. Design your own Cellar at Cellar Smart. https://youtu.be/weURQQ5W6qU
Wine comes in a range of different coloured bottles. Sometimes the basis of the choice of glass colour is for the benefit of the wine and sometimes just because the winemaker thinks that it will help to sell wine. There are plenty of different bottle colours out there, but the most common colour is green. …
Wine Bottles come in a range of sizes and shapes, they are largely standardized to the range listed below. However wine producers can bottle their wines in any size and shape of bottle that they choose. The twelve standard sizes of wine bottle range from 187 ml to 18 litres. Currently there is legislation in …
Due to the structure of white wine, many will not age well past a few years, in fact they may start to spoil. While most white wines won’t last for decades, there are a few that will improve with age. When cellaring white wine yourself, you’ll need to know which varietals are have the makeup …
Not all wines are produced with the intention of cellaring. Though good wine should be cellared in appropriate conditions. Wines with a low pH, such as pinot noir and Sangiovese, have a greater capability of aging as the acids balance with the tannins over time. Red wines that have a high level of flavour compounds …
There are a number of factors that determine the suitability of wine for Cellaring. As a collector the first and best place to determine this suitability is from the Vineyard that produced the wine and the indications on the label. There are four principle characteristics that vineyards will consider to determine if a wine should …
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